Dessert plate

The plate is complete. It is circular in shape, with an undulating rim. The rim slopes slightly inwards, with a low wall that curves towards the flat base. On the reverse, the plate rests on a flat base. There are three pernette marks arranged in a triangle under the base. Under the base, the plate is debossed: D.G.CARPENTIER 96, and hand-engraved: NOT FOR FOOD; the decoration is molded and imprinted. The molded decoration is visible on the edge of the marli. It consists of a row of alternating groups of small curved stems with rounded heads, followed by a longer one (Feather edged). The green-colored glaze covering the object gives it a decorative appearance.

  • Accession Number 2018.10.553
  • Fabricant / Éditeur Donald G. Carpenter (1951-2014)
  • Date 1996
  • Materials ceramics, fine cream-colored terracotta
  • Measurements 1 x 19,8135 cm
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  • Accession Number 2018.10.553
  • Fabricant / Éditeur Donald G. Carpenter (1951-2014)
  • Date 1996
  • Materials ceramics, fine cream-colored terracotta
  • Measurements 1 x 19,8135 cm
Download PDF file

© Collection Pointe-à-Callière, Paul-Gaston L'Anglais fonds,2018.010.0553
Photo by René Bouchard

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